Our Blog

black truffle sea salt

There’s nothing like the earthy aroma and powerful flavor of black truffle sea salt, which will make any dish more delicious. It’s made from the natural sea salt infused with black European truffles, and it’s a great addition to steaks, vegetables, pasta, and breads. To get the full effect, use it with roasted vegetables and beef. The flavor of black pepper and paprika is also a perfect match for black-tuber salt.

Share This

Share This

Share this post with your friends!